七賢 Shichiken Velvet
Prices incl. VAT plus shipping costs
In stock and ready to ship.
- Bottle Size: 1800ml
- Category: Junmai Ginjo
- Rice: Yumesansui (57% pol.)
- Style: fruity & mellow, medium dry
- Food suggestion: Wiener Schnitzel, fish and chips, baby chicken with miso lemon chilli
- Alcohol: 15% vol.
In large bottle (isshobin). An elegant sake that feels like fine velvet on the palate. Flavours of green apple and herbs. Brewed with the spring water of the Southern Japanese Alps, which is also used for the famous Hakushu Whiskey. Pairs elegantly to fish meals.
- Item number: SS31-18
- Bottle Size: 1800ml
- Prefecture: Yamanashi
- Ingredients: Water, Rice, Koji-Rice
- Rice: Yumesansui
- Polishing ratio: 57% pol.
- Style: fruity & mellow, medium dry
- Food suggestion: Wiener Schnitzel, fish and chips, baby chicken with miso lemon chilli
- Drink recommendation: chilled (10-15°C)
- Alcohol: 15% vol.
Producer: 七賢 shichiken
The Kitahara family established their sake brewery “Onakaya” in Takato in Yamanashi prefecture at 1749. And shortly after that a new branch at Hakushu because of the water. The water of Ojiro River is one of the 100 best sources of water in Japan. The founders of the modern corporation was in 12th generation Hyogo Kitahara, and now his son Tsushima Kitahara runs the company as CEO. The brewery strives to maintain a consistent sake that has been successfully brewed for generations. They use the latest technology to further increase the quality.
Importeur: UENO GOURMET GmbH, Bahnhofstr. 7a, 61476 Kronberg
