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手取川 Tedorigawa J.D.G 1996
An exquisite aged sake (Koshu) matured for more than 20 years. Rich flavours, pleasant sweetness and fine acidity softly harmonize on the palate.
€99.00 *
Content:
0.72 l
(€137.50 *
/ 1 l)
Prices incl. VAT plus shipping costs
In stock and ready to ship.
- Bottle Size: 720ml
- Category: Junmai Daiginjo, Koshu (aged)
- Rice: Yamada Nishiki (45% pol.)
- Style: aromatic & expressive, medium sweet
- Food suggestion: T-bone steak, steak with Japanese onion dressing, Kimchi, Peking Duck, mushroom dishes
- Alcohol: 13% vol.
An exquisite aged sake (Koshu) from the vintage of 1996, matured for more than 20 years. Rich... more
手取川
Tedorigawa
J.D.G 1996
An exquisite aged sake (Koshu) from the vintage of 1996, matured for more than 20 years. Rich flavours, pleasant sweetness and fine acidity softly harmonize on the palate, leading to a long finish.
- Item number: ST43-07
- Bottle Size: 720ml
- Prefecture: Ishikawa
- Ingredients: Water, Rice, Koji-Rice
- Rice: Yamada Nishiki
- Polishing ratio: 45% pol.
- Style: aromatic & expressive, medium sweet
- Food suggestion: T-bone steak, steak with Japanese onion dressing, Kimchi, Peking Duck, mushroom dishes
- Drink recommendation: chilled (10-15°C), Room temperature
- Alcohol: 13% vol.
Producer: 手取川 tedorigawa
The Tedorigawa Yoshida Sake Brewery was founded in 1870 in Ishikawa prefecture. The brewery owes its long history of quality sake manufacturing from the local rice and superior water from Mount Hakusan. For over 150 years, Yoshida sake has been a favorite of locals and people all over Japan. The brewery is the subject of the documentary “The Birth of Saké” from 2015 that won several awards and is a tribute to the 2000-year-old art of brewing sake. The brewery is now lead by sixth-generation heir, Yasuyuki Yoshida.
Read more about TedorigawaImporteur: UENO GOURMET GmbH, Bahnhofstr. 7a, 61476 Kronberg
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