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Nousaku
The Sake Cup "Yure" Gold
A tin cup with a round bottom and decorated with gold leaves.
1 pc(s).
€98.00
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Amabuki
Himmelswind 180ml
Aromatic sake brewed with flower yeast cultivated from abelia blossoms. Notes of peach and white melon, creamy texture. Fine acidity and long finish.
180 ml
(€88.89 * / 1 l)
(€88.89 * / 1 l)
€16.00
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Amabuki
Himmelswind
Aromatic sake brewed with flower yeast cultivated from abelia blossoms. Notes of peach and white melon, creamy texture. Fine acidity and long finish.
720 ml
(€68.75 * / 1 l)
(€68.75 * / 1 l)
€49.50
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Amabuki
Marigold 180ml
Brewed with yeast from the blossoms of marigold using the traditional Yamahai method. Flavours of toasted cereal and walnut. Can also be enjoyed warm.
180 ml
(€50.00 * / 1 l)
(€50.00 * / 1 l)
€9.00
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Amabuki
Marigold
Brewed with yeast from the blossoms of marigold using the traditional Yamahai method. Flavours of toasted cereal and walnut. Can also be enjoyed warm.
720 ml
(€44.44 * / 1 l)
(€44.44 * / 1 l)
€32.00
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Amabuki
Marigold Cup
Brewed with yeast from the blossoms of marigold using the traditional Yamahai method. Flavours of toasted cereal and walnut. Can also be enjoyed warm.
180 ml
(€47.22 * / 1 l)
(€47.22 * / 1 l)
€8.50
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Amabuki
Strawberry Blossom
This fruity sake is brewed with yeast from strawberry blossoms. Unpasteurized (nama) sake with fresh and rich flavours of white flowers and red berries.
720 ml
(€54.86 * / 1 l)
(€54.86 * / 1 l)
€39.50
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Amabuki
Rhododendron 180ml
Fine aroma from noble flowers. Mild umami and tender acidity. Brewed with yeast from the blossoms of rhododendron.
180 ml
(€88.89 * / 1 l)
(€88.89 * / 1 l)
€16.00
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Amabuki
Rhododendron
Fine aroma from noble flowers. Mild umami and tender acidity. Brewed with yeast from the blossoms of rhododendron following the traditional kimoto method.
720 ml
(€68.75 * / 1 l)
(€68.75 * / 1 l)
€49.50
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Amabuki
Apollon
A fine harmony between mild sake and the fruity aroma of Japanese ume plums and blood oranges. A fruity aperitif or for cocktails.
720 ml
(€46.53 * / 1 l)
(€46.53 * / 1 l)
€33.50
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Amabuki
Marc of Daiginjo
Gently distilled from Daiginjo marc and matured for 5 years in a clay jar. Elegant fruity notes (melon, peach) as well and soft texture.
Amabuki
Mugi Shochu
Distilled from barley and matured for 1 year. Fine and crisp barley notes contribute to the clear taste of this shochu. Mild finish - very elegant.
700 ml
(€47.86 * / 1 l)
(€47.86 * / 1 l)
€33.50
*
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